Gran Caffè Belli

Gran Caffè Belli is a reference point for the genuine quality of its products. Since 2001, the Management of Genesio Simoni and Gabriele De Santis gave new vitality to the local that is best expressed in the breakfast hours. Yeasts fragrandi and fragrant, pies and pastries of all kinds accompany the correct cremotistà of cappucino. For breakfast to share with friends taste the Cornettone (over 1 pound of pasta) stuffed with whipped cream, jam or chocolate. A special mention goes to the ice cream shop, which offers flavors aimed at the development of the area. Appetizers and traditional piano bar evenings in the summer.